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Showing posts with label healthy habits. Show all posts
Showing posts with label healthy habits. Show all posts

Friday, February 19, 2016

ACTION PLAN TO BE YOUR BEST


"Healthy Habits and Healthy Diet Tips"


Action Plan to be MY BEST
Journal
2016




     We are fully moving ahead into 2016 as you can see February days are just flying.  Some of you have already started an action plan for 2016 on creating healthy habits and learning healthy diet tips to get yourself and family members at his or her best.  No action plan?  It's okay.  I have one for you in which you can use as a guide.

 
So, what are the healthy habits in which you can gradually get accustom to?

 
Stretch every day to increase your flexibility.  
Learning to do yoga is an excellent way to stretch those muscles and circulate the blood.  Yoga has healing powers that benefits the body, mind, and spirit.  Practicing the technique of yoga will help build strength in the muscles, perfects your posture, prevents cartilage and joint breakdown, protects the spine, improves bone health, lowers stress levels, increases blood flow, helps the lymphatic system fight infection boosting immunity, helps the heart rate, regulates adrenal glands, boost mood, encourages a healthy lifestyle, lowers blood sugar, boost HDL good cholesterol, helps you focus, calms the body, maintains the nervous system, helps breathing, and helps the digestive system.

 
Get a good night sleep.  
A restful night's sleep is very important for the body.  Drink a cup of lavender, chamomile, or lemon balm tea at night can help your body relax and prepare for sleep.  What's even better is taking a dose of magnesium before bed.  Magnesium reduces symptoms of chronic pain, fatigue, and insomnia.  It provides protection of numerous chronic diseases especially those associated with stress and aging.

 
Magnesium
  1. bone health
  2. plays a role in activating vitamin D in the kidneys
  3. helps diabetes
  4. heart friendly
  5. premenstrual syndrome
  6. cramps
  7. asthma
  8. relaxes the nervous system
  9. bigger and stronger muscles
  10. better flexibility
  11. remineralizes teeth
  12. alkalizes the body's pH balance
  13. hydrates the body (electrolyte)
  14. relieves constipation
  15. enzyme function capability 


 According to the National Institutes of Health (NIH), the recommended dietary allowances (RDAs) for infants up to 3 years of age 40-80 mg; adults males is 270-400 mg; for adult females is 280-300 mg, for pregnant females 320 mg daily; and for breastfeeding females 340-355 mg, for children between 4 and 6 years old 120 mg; children between 7 and 10 years old 170 mg; adolescent males 270-400 mg; and adolescent females 280-300 mg daily.  
 
Take a brisk 30 minute walk.  
Get up from your office desk or from the sofa to take a brisk walk.

 
Supplements.
Maximize your multivitamin with one that contains nutrients made from "real foods" not synthetic ingredients.  Read labels on the bottle to make sure you have the necessary Bs, amino acids, digestive enzymes, greens, and minerals.  No soy, no preservatives, no corn oil, no yeast, and no artificial colorings.





Restore, improve, and protect the digestive tract flora with probiotics.  Probiotics is key to having optimum good health.  The body needs the good bacteria flora to fend off the bad bacteria we have in our system on a daily basis.  As a reminder the digestive tract is 70% of our immune system.  Researchers have now come to realize probiotics (good bacteria) is a link to having good body functions with the heart, brain, immune system, and especially the gastrointestinal tract. 
Recommend probiotics that have multi-strains of good bacteria and delivers billions CFU.  Read labels to make sure it's dairy free, soy free, yeast free, no preservatives, no artificial coloring, and no corn.

 
Protect your skin from the inside out.
Vitamin C (plays an important role in the formation of collagen), biotin, flax seed oil, black currant oil, evening primrose oil, wild salmon oils (omega 3 fatty acids) helps with your skin, hair, and nails.  Omega 3 fatty acids fights inflammation and pain.  Recommend 500mg - 1000mg for adults.  As for kids look for kid friendly brands.  Read labels to make sure it's dairy free, soy free, yeast free, no preservatives, no artificial coloring, no high fructose corn syrup, and no corn. 

 
Tame inflammation.
Turmeric (Curcuma longa) is known as the most versatile healing spice in the world.  The chemical compound, curcumin, found in the turmeric root gives its richly golden hue and the powerful healing we receive from it.  Turmeric has anti-inflammatory action found to help prevent or alleviate some of the following diseases we are now facing in many people all over the world: 
  • Alzheimer's disease
  • Arthritis
  • Cancer


How can you get more turmeric in your health diet?

 
There are three ways to incorporate the healing spice:
  1. Turmeric tea (boiling/steeping ground turmeric in purified water).  Drink at least 3 cups a day.
  2. Turmeric extract supplement capsules dosages of 400-600 mg and make sure black pepper is listed as one of the ingredients.  Black pepper helps the turmeric (curcumin) absorb in the body.  You can take three times daily but read the directions on the bottleRead labels to make sure it's dairy free, soy free, yeast free, no preservatives, no artificial coloring, and no corn. 
  3. Cook with the spice.  You can make curry dishes, sprinkle on your meats, extract the liquid from the root with a juicer or blend the root in your blender for smoothies, cook in rice, pasta, and quinoa.  Be creative when making your meals.
Protect your heart.
Coenzyme Q10 (CoQ10) is beneficial for heart health.  It assists in maintaining the normal oxidative state of LDL cholesterol, helps assure circulatory health, supports optimal functioning of the heart muscle, and vessel walls.  Coenzyme is made naturally in the body but as we get older or plague with diseases it decreases.  The standard dose is 90 mg and a high dose is 200 mg.  Read labels to make sure it's dairy free, soy free, yeast free, no preservatives, no artificial coloring, and no corn.    








 Healthy diet tips
  • Drink a lot of water throughout the day.  Stay hydrated, avoid sugary drinks, and artificial sweeteners.
  • Eat a variety of wholesome fresh fruits and vegetables.  "Rainbow colors of vegetables."  Get in the habit of cooking.
  • Maintain a healthy body weight and feel good.
  • Eat moderate portions.  Do not over eat.  Do not full up your plate.  "Portion control."
  • Snack smartly. "Protein snacks."  Opt for nutrient dense fruits and nuts or veggies and hummus instead of cookies or chips.  
  • At least 50% of your foods should be organic.
  • Eat a well balanced breakfast - protein, nutritious carbs, vegetable, and fruit.  Do not skip breakfast!
  • Eat at a slow pace and be mindful.
  • Eat smaller meals throughout the day.
  • Reduce your sugar intake.  Substitute sugar with stevia, pure maple syrup, cinnamon, raw honey, or coconut nectar.  What's even better pureeing sweet fruits, such as, bananas, mangoes, and apples can help sweeten things. 
  • Eat foods high in fiber (beans, sweet potatoes, dark leafy greens).
  • Eat 100% whole grains.  Avoid refined foods, such as, breads, pastas, and cereals that are not whole grain.
  • Avoid processed foods. "Pre-made meals."  Ready to eat foods, deli meats, frozen pizza, microwavable foods, foods with added ingredients for flavor and texture are heavily processed foods.
  • Include extra serving of vegetables at each meal.  For example, add some spinach or mushrooms into your eggs, opt for a salad filled with different dark leafy greens at lunch or dinner, and serve two different vegetables for dinner.
  • Add 3 to 4 ounces of high quality protein to each meal.  Opt for wild caught salmon, eggs, poultry, or grass fed meats (organic).
     There you have it - a complete guideline to help you create healthy habits for days, weeks, months, and years to come. 




                                                                                            Namaste


                                                                                      



 



Monday, December 30, 2013

HEALTHY SKIN, HAIR, AND NAILS REVEAL #2


 
"Cranberries"
 

Gorgeous Skin!
 
     The second beauty reveal is cranberries!  These red berries not only helps your skin look radiant but helps you internally.  Remember to have a glowing appearance on the outside you must work on the inside to detox the toxins building up in the blood and organs.  Cranberries are perfect to achieve the result because of the high concentration of antioxidants and phytonutrients.  Cranberries has power bonuses - the berries contain a compound that kills bacteria, reduces inflammation, anti-cancer benefits, inhibits the growth of cancerous cells and tumors, prevents urinary tract infections, protects the heart, and liver.
 
What does it do to the skin?
 
Cranberries detoxifies the skin and is extremely useful for acne-prone, psoriasis, or oily skin.  It helps reduce skin inflammation, itchiness, redness, and irritated skin.
 
Here is a great home remedy toner brought to you by, Woman's World magazine...
 
Blemish-Busting Cranberry Toner
  • 2 tbs. (tablespoons) cranberry juice (100% pure juice)
  • 1/2 cup witch hazel
Pour ingredients into a clean, reclosable bottle.
After washing your face, shake the bottle, then pour some toner onto a cotton pad and apply to face.
*Keeps for 1-2 weeks in the fridge.


Tuesday, October 15, 2013

HEALTHY SKIN, HAIR, AND NAILS REVEAL #1

 
"Gamma Linolenic Acid"
 
 
 
 
     Gamma Linolenic Acid (GLA) is an Omega 6 essential unsaturated fatty acid found in plant seeds.  It is an anti-inflammatory agent that helps promote healthy skin, hair, and nails.  GLA is very effective in helping with skin disorders, brittle nails, hair, arthritis, autoimmune disorders, and premenstrual syndrome.
 
 
Three excellent natural sources of Gamma Linolenic Acid:
  1. Black Currant Seed Oil 
  2. Evening Primrose Oil
  3. Borage Oil
According to Dr. Andrew Weil it takes about six to eight weeks to see changes after having any of the above in your healthy diet.

Friday, January 18, 2013

THE KEY TO LIVE...




Adopting "Healthy" Habits


     We all want to live longer and be healthy as best as we can, right?  I sure do, but in order to achieve that we need to take a closer look at what is relevant to accomplish the necessary steps to get at a "healthy stage" of one's life.  How?

     Cooking more often and eating out less can help.  If you fire up your stove at least three times a week, then you will probably be able to cut the unnecessary calories and junk you would have accumulated dining out.  Cooking at home you are in control of what is put into your foods, save money, and you can often make better choices.  Cooking can be a fun activity for you and the family.  Remember those who lead others will follow.

     Eat a healthy breakfast because it starts your day on the right foot and having "brain power" at the beginning of the day will bring clarity and energy.  Choose the right foods, such as, blueberries, oatmeal, quinoa, banana, or vegetable omelet.  Keep in mind sugary foods (donuts, sugary cereals, candy bars) will short fuel you out.  Therefore, you will have that crash and burn effect.

     Be a mindful eater that way you would not overeat and make wrong choices of foods.  If your stomach is at its stretching point (fullness), then stop eating.  Food portions is the key.  The amount you eat plays a role in the energy balance strategy.  Oversizing your foods is not healthy and it adds more weight to you and effects your body's digestive system.  Choosing smaller food portions will help maintain the weight off and keep it off.  Remember this "A moment on the lips, a year on the hips".

      Eat more fish because it is high in omega-3 fatty acids.  Omega-3 fatty acids protects you from heart disease, strokes, high cholesterol, high blood pressure, and inflammation.  Strive for eating fish twice a week - fish that has low mercury- wild salmon, flounder, pollock, herring, sardines, and haddock.  Japan is one of the top countries who has longevity.

     Be a part-time vegetarian at least once or twice a week.  You do not always have to have meat on your plate.  Pick a day out of the week and name it MEATLESS MONDAY or MEATLESS WEEKEND.  Your life expectancy increases when you eliminate eating meats and adding more vegetables and fruits to your healthy diet.  This is the time to experiment and grab your herbs and spices.  Kick it up a notch!


"Meatless Monday"
Kale Salad topped with fresh fig and gorgonzola cheese


"MEATLESS WEDNESDAY & THURSDAY"
A POT OF MOROCCAN LENTIL SOUP
GREEN LENTILS, CELERY, SWISS CHARD, TOMATOES, & SPICES


"MEATLESS DINNER TABLE"
PEAS & RICE, STUFFING, YAMS, COLLARD GREENS, & BEETS
INCREASE THE VEGETABLES


LIMIT THE MEATS